3 days ago
Saturday night chef’s special at The Pecos Grill in Tomball.... a 6oz ribeye and four jumbo shrimp butterflied and loaded with crab meat, cream cheese, cheddar cheese, and chopped veggies. Served with rice and green beans. ... See MoreSee Less
Looks so good.
Omg!!! That looks so good!
I want this now!😋
1 week ago
Saturday night chef’s special at The Pecos Grill in Tomball... a lemon pepper salmon steak topped with an almond & cream sauce and three sautéed shrimp. Served with whipped potatoes and sautéed broccoli & spinach. $18 ... See MoreSee Less
2 weeks ago
Friday night chef’s special at The Pecos Grill in Tomball.... A pan seared garlic & rosemary double bone in pork chop. Served with roasted potatoes and bacon wrapped asparagus. $18 ... See MoreSee Less
Send one home with ARLENE FIERRO,,,I will eat it when I get home!!!!✌😎