Congratulations, Cathead Distillery, recognized by Garden & Gun Magazine in the tenth annual Made in the South Awards!
Cathead's Hoodoo Chicory Liqueur Legba Reserve was chosen by judge Rob Samuels (Maker's Mark) as best in the drink category.
Called "familiar yet not... it comes off like a cousin of a coffee liqueur. But it’s more high-spirited, with bright citrus notes up front and fleetingly bitter toffee notes on the finish—an entrancing combination."
Read more: bit.ly/gg_madeinthesouth
Side note: Made in the South Awards food judge, Chef Carla Hall, is in Jackson Friday November 22 for a one-night-only dinner event. Tickets are available. ... See MoreSee Less